Summary: This role involves cleaning facilities and equipment, managing inventory, adhering to safety procedures, and delivering an engaging guest experience and heartfelt service through teamwork. Highlights: 1. Support the achievement of common goals through teamwork 2. Comply with quality assurance expectations and standards 3. Support colleagues with dignity and respect **Additional Information** **Job Number**26036764 **Job Category**Food and Beverage \& Culinary **Location**Sheraton Lisboa Hotel \& Spa, Rua Latino Coelho, 1, Lisbon, Portugal, Portugal, 1069 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management Complete closing duties, which include storing reusable items, breaking down items, cleaning equipment and areas, returning supplies to designated locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing the daily cleaning checklist. Set up work areas, manage inventory, and maintain them. Inspect all china, glassware, and silverware for cleanliness and appearance before use. Maintain cleanliness during work and clean while working. Follow all company, safety, and security policies and procedures. Report maintenance issues, safety hazards, accidents, or injuries. Complete safety training and certification. Ensure uniforms and personal grooming are clean and professional. Maintain confidentiality of proprietary information and protect company assets. Support all colleagues and treat them with dignity and respect. Support the team in achieving common goals. Comply with quality assurance expectations and standards. Lift, carry, move, push, pull, and place objects weighing up to 50 pounds without assistance. Stand, sit, or walk for extended periods or throughout entire shifts. Read and visually verify information in various formats (e.g., small print). Grasp, rotate, and manipulate objects of varying sizes and weights, requiring fine motor skills and hand-eye coordination. Reach overhead and below knees, bend, twist, pull, and stoop. Navigate sloped, uneven, or slippery surfaces and changes in elevation. Ascend and descend stairs and service ramps. Welcome and greet all guests per company standards. Communicate clearly and professionally with others and answer telephones using appropriate etiquette. Perform other reasonable duties as requested by supervisors. Preferred Qualifications Education: High school diploma or G.E.D. equivalent. Related Work Experience: Related work experience is not required, though prior experience in the food and beverage industry is preferred. Supervisory Experience: None. Licenses or Certifications: None *Marriott International is an equal opportunity employer committed to welcoming and providing opportunities to all individuals. We actively foster an environment where each associate’s background is valued and respected. Our greatest strength lies in the rich blend of cultures, talents, and experiences among our associates. We are committed to eliminating discrimination based on any basis, including disability, veteran status, or any other basis protected by applicable law.* By joining the Sheraton family, you become part of a global community. Since 1937, we have provided places where people gather and connect. Sheraton has built more than 400 communities worldwide where associates feel connected. We welcome and greet guests, connecting them through engaging experiences and heartfelt service. If you are a team player who believes in delivering meaningful guest stays, explore Sheraton’s career opportunities. We seek individuals who resonate with Sheraton’s mission to be “The World’s Gathering Place.” By becoming part of Sheraton Hotels & Resorts, you join Marriott International’s portfolio of brands. Why not work in a place where you can do your best work, achieve your goals, join an outstanding global team, and **become your best self**?
João Santos
Indeed · HR
João Santos
Indeed · HR
