Job Summary: Professional to ensure food quality and safety by monitoring processes and suppliers, and supporting certifications. Key Highlights: 1. Contribute to product quality and consumer safety 2. Support food certification processes 3. Detail-oriented, proactive, and responsible profile RESPONSIBILITIES Perform quality checks on raw materials, production, and finished products Ensure compliance with food safety regulations and quality standards Maintain detailed quality control records and documentation Monitor suppliers and materials to ensure required standards are met Support food certification processes such as ISO 9001, ISO 22000, and IFS Foods REQUIREMENTS Bachelor's degree in Food Industry, Chemistry, Quality Management, or related fields 1–2 years of experience in the food industry Fluency in Portuguese and English (mandatory) Knowledge of HACCP, ISO 22000, or IFS Foods Detail-oriented, proactive, and responsible profile OFFERING Contribute to product quality and consumer safety Competitive salary commensurate with experience Benefits including discounts, health insurance, and gym access On-site in Cacém – Sintra Type of position: Full-time Work location: On-site
João Santos
Indeed · HR
João Santos
Indeed · HR
