




Job Summary: Quality professional to inspect raw materials, processes, and products, maintain quality documentation, and monitor suppliers. Key Highlights: 1. Direct impact on product quality 2. Dynamic work environment 3. Focus on food safety and compliance RESPONSIBILITIES: Inspect raw materials, production processes, and finished products Maintain up-to-date quality control documentation Verify compliance with internal and regulatory standards Monitor suppliers of materials and products Support food safety certifications (ISO 9001, ISO 22000, IFS Foods) REQUIREMENTS: Bachelor's or technical degree in Food Science, Chemistry, Quality, or Laboratory 1–2 years of experience in quality control or the food industry Knowledge of HACCP, ISO 22000, or IFS Foods Fluency in Portuguese and English (mandatory) Detail-oriented, proactive, and responsible professional OFFER: Dynamic environment with direct impact on product quality. Salary commensurate with experience Benefits: discounts, health insurance, and gym membership On-site in Cacém – Sintra Type of position: Full-time Work location: On-site


