Experienced Pastry Chef

Description

Job Summary: S. Vicente Bakery is recruiting an experienced Pastry Chef to prepare and produce traditional and fine pastry products, ensuring daily production and compliance with hygiene standards. Key Highlights: 1. Integration into a stable company 2. Positive work environment 3. Salary conditions commensurate with experience S. Vicente Bakery is currently seeking an experienced Pastry Chef to strengthen its team. Responsibilities: Preparation and production of traditional and fine pastry products Daily production in a bakery/pastry shop setting Compliance with food hygiene and safety regulations Organization and cleaning of the workplace Requirements: Solid experience in pastry (mandatory requirement) Speed, efficiency, and ability to work under pressure Sense of responsibility and autonomy Team spirit We Offer: Integration into a stable company Positive work environment Salary conditions commensurate with demonstrated experience Work Location: S. Vicente Bakery Start Date: Immediate