Description
Job Summary:
The Street, a distinctive burger joint in Lisbon and Porto, is seeking a professional to manage teams, supervise operations, ensure quality, and innovate gastronomic offerings.
Key Highlights:
1. Unique and authentic gastronomic experience
2. Lead smash burger preparation using an exclusive technique
3. Continuous opportunities for professional training and development
**Job Description**
**Who We Are**
On the streets of Lisbon and Porto, The Street stands out as a unique gastronomic experience. We are a takeaway burger joint that goes beyond the conventional, blending the freshness of the street with the authenticity of our burgers.
**Our Essence**
We specialize in smash burgers — a culinary masterpiece created by smashing a ball of ground meat onto a hot griddle. Each burger is thin, juicy, and surprisingly crispy. At The Street, the kitchen is not merely a functional space — it is a dining room where our customers can witness every step of the process. Here, the experience is informal, authentic, and full of flavor. Strategically located near beaches and parks, we offer the possibility of enjoying two burgers on the go. We prepare a limited quantity each day, ensuring freshness and exclusivity.
**Responsibilities**
● Manage teams and ensure excellent customer service.
● Supervise the restaurant’s dynamic operations.
● Plan and assign work tasks to teams.
● Ensure smooth restaurant operations and high-quality standards.
● Lead smash burger preparation, following our exclusive technique and ensuring consistency in every burger.
● Collaborate in innovating new gastronomic offerings.
● Maintain high quality standards at every stage of the culinary process.
● Ensure transparency and customer involvement throughout the entire process.
**Who We’re Looking For**
At The Street, we value individuals who are eager to learn, dynamic, and accustomed to working in a fast-paced and disciplined environment. We are passionate about cooking and enthusiastic people who want to be part of this gastronomic revolution in Lisbon — and we value professional experience.
**Valuable Traits**
● **Willingness to Learn**: We value candidates who demonstrate a strong desire to learn and grow professionally in the exciting world of burgers. At The Street, we foster an environment of constant joy and development.
● **Dynamism**: We seek dynamic individuals capable of quickly adapting to the changes and challenges presented by an agile culinary environment. The ability to work energetically and efficiently is essential for our team.
● **Fast-Paced and Disciplined Environment**: We look for people who are accustomed to — and feel comfortable working in — a fast-paced and disciplined environment. At The Street, efficiency and discipline are fundamental to delivering the best possible experience to our customers.
**Conditions**
* Join us in this new and exciting gastronomic project.
* Employment contract.
* Flexible working hours aligned with operational needs, in a stimulating and relaxed environment.
* Continuous opportunities for professional training and development.
* Exclusive discount on our irresistible gastronomic offerings.
**JOB OFFERING**
**Type of Position:**
* Full-time
**Location:** Campo de Ourique
**Benefits:**
* Competitive salary + performance bonuses:
\- Meal allowance of €10.46 per working day
\- Holiday and Christmas allowances paid in monthly installments (duodécimos)
\- Night shift premium pay
* 22 vacation days per year of employment
* 50% discount on food and beverages at the restaurant
* Internet access
**Working Hours:**
Working hours are between 11:30 AM and 2:30 AM, including respective rest periods.
Total of 40 hours per week
Type of position: Full-time
Benefits:
* Reference card/ticket
Working hours:
* 8-hour shifts
Supplementary compensation:
* Night shift premium
* Overtime pay
* Christmas allowance
Language requirements:
* Portuguese (Mandatory)
* English (Preferred)
Type of position: Full-time
Compensation: €1,000.00 – €1,050.00 per month
Work location: On-site