Description
Job Summary:
We are looking for a responsible and organized First-Cook to prepare and cook dishes, manage mise-en-place, and assist the Chef, ensuring quality and hygiene.
Key Highlights:
1. Experience in Portuguese / contemporary cuisine is a requirement
2. Ability to work in a team and under pressure
3. Contract and terms compatible with the position
We are seeking a **First-Cook** to join our team. We seek a responsible, organized individual with proven kitchen experience.
**Responsibilities**
* Preparation and cooking of dishes according to technical specifications.
* Management of mise-en-place and organization of the station.
* Ensuring quality, hygiene, and compliance with HACCP standards.
* Assisting the Chef in coordinating service.
**Requirements**
* Experience in Portuguese / contemporary cuisine.
* Ability to work in a team and under pressure.
* Sense of responsibility, punctuality, and rigor.
* Immediate availability (preferred).
**We Offer**
* Contract and terms compatible with the position.
* A stable working environment and a professional team.
**Location:** Sintra (next to CP railway station)
Salary: €1,100.00 – €2,000.00 per month
Experience:
* Cook: 4 years (Mandatory)
Language:
* Portuguese (Mandatory)
Work Location: On-site