Dining Room / Bar Manager

Description

Job Summary: Dining Room and Bar Manager to strengthen our project, with beverage and wine knowledge, stock organization and management, and team management. Key Highlights: 1. Beverage and wine knowledge 2. Stock organization and management 3. Team management We are recruiting for our team to strengthen our project: Dining Room and Bar Manager Beverage and wine knowledge Stock organization and management Advanced English proficiency Team management, punctuality Fixed schedule, 40 hours per week Immediate start and availability Type of position: Full-time Compensation: 1,000.00€ – 1,200.00€ per month Work location: On-site