3rd Chef - Hyatt Regency Lisboa

Description

Job Summary: We are seeking a 3rd Chef to join our Kitchen Team, with a willingness to learn, team spirit, and passion for gastronomy and hospitality. Key Highlights: 1. Integration into a renowned international brand 2. Collaborative work environment focused on excellence 3. Ongoing training and professional development opportunities We are seeking a 3rd Chef to join our Kitchen Team, with a willingness to learn, team spirit, and passion for gastronomy and hospitality. Key Responsibilities: \- Assist in food preparation and cooking according to established standards; \- Support ingredient preparation and mise-en-place for various services; \- Ensure kitchen cleanliness, organization, utensils, and equipment; \- Comply with hygiene, food safety, and occupational safety regulations; \- Support senior chefs in daily operational tasks; \- Ensure proper storage and preservation of food products; \- Contribute to smooth kitchen operations during service periods; \- Maintain a professional and collaborative attitude within the team. Profile: \- Prior experience in similar roles is preferred; \- Formal training in culinary arts/gastronomy (preferred); \- Interest and motivation for the restaurant and hospitality industry; \- Ability to work effectively in a team and communicate well; \- Sense of responsibility, organizational skills, and dynamism; \- Ability to work under pressure in a dynamic environment; \- Availability for rotating shifts; \- Basic knowledge of HACCP. We Offer: \- Integration into a renowned international brand; \- Collaborative work environment focused on excellence; \- Ongoing training and professional development opportunities; \- Competitive salary commensurate with experience and role; \- Company benefits currently in effect. Employment Type: Full-time Benefits: Meal Card/Ticket Health Insurance Work Location: On-site Work Location: On-site Work Location: On-site